Price List

Cakes:

Flavours:
Sponge Cake ( Chocolate & Vanilla )
Chocolate Moist Cake

Topping:
Chocolate Ganache
Buttercream
Steam Buttercream

Starting from RM45++ until RM60++ per kg.

Fondant Cakes:

Starting from RM130.00++ per kg

Fondant (Wedding, Engagement & Birthday) =

6" - start from RM 130++

7" - start from RM 150++

8" - start from RM 170++

9" - start from RM 190++

12" - start from RM 230++

Tier Cake : NOT AVAILABLE FOR THIS MOMENT

• Buttercream / Steam Buttercream
• 2 tiers - starting from RM180++
• 3 tiers - starting from RM280++
• Fondant
• 2 tiers - starting from RM350++
• 3 tiers - starting from RM500++

Additional charge for :

• Fresh fruits - eg : kiwi, strawberries, etc.
• Fresh flowers
• Buttercream Flowers
• Ready-made Flowers.
• Edible image

Special Cakes :

Marble Cheesecake = RM70.00

American Chocolate = RM60.00

Chocolate Indulgence = RM60.00

Rainbow Italian =RM67.00

Cupcakes:

Basic:

RM 30 = 16 pcs

RM 45 = 25 pcs

Custom Theme:

RM 33 - 16 pcs

RM 50 - 25 pcs

Oreo or Sweets:

RM 38 - 16 pcs

RM 55 - 25 pcs

Chocolate Topping:

RM 40 - 16 pcs

RM 60 - 25 pcs

Chocolate + Strawberries:

RM 43 = 16 pcs

RM 65 = 25 pcs

Edible Image:

RM 48 - 16 pcs

RM 68 - 25 pcs

Fondant Cupcakes:

Start between RM2.00 to RM4.00 each

Cupcakes for Wedding and Engagement:

Start from RM 65.00

Tartlets :

Blueberry Cheese Tartlets

25 pcs = RM 35

50 pcs = RM 65

Choc Ganache Tartlets

25 pcs = RM 37

50 pcs = RM 67

Puff :

Cream Puff

25 pcs = RM 40 (White Cream)
25 pcs = RM 47 (Kastard Cream)

Pastries :

Chicken Pie

16 pcs = RM 56

Portugese Egg Tart

28 pcs = RM 50